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Tag Archives: Chicken Satay
London Cooking Club – Malaysian by May
Such a long time ago now, I was introduced to the joys of Malaysian Cuisine courtesy of the London Foodie’s London Cooking Club. I love Oriental cuisine, but before that evening I could not have told you what Malaysian food … Continue reading
Posted in Eats
Tagged Beef Rendang, Belacan, Candlenuts, Chicken Satay, Galangal, Malaysian by May, Malaysian Cuisine, Tamarind, The London Cooking Club, The London Foodie
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